ID :
432181
Mon, 01/16/2017 - 10:26
Auther :

Kim Jong Un Visits Newly-Built Kumsanpho Fish Pickling Factory and Kumsanpho Fishery Station

Pyongyang, January 16 (KCNA) -- Kim Jong Un, Supreme Leader of the Democratic People's Republic of Korea, provided field guidance to the newly-built Kumsanpho Fish Pickling Factory and Kumsanpho Fishery Station. The first leg of his visit was the Kumsanpho Fish Pickling Factory. He went round the production building, pit-style storehouse, wharf, embankment, and Nunggum Islet-Chwi Islet breakwater to learn in detail about construction and preparations for production. He said that the factory located in a good place from a maritime and ecological point of view and free from pollution looks spectacular when watching it from close range and far away. He added that another wonderful scenery appeared in the Kumsanpho area as it is in perfect harmony with the picturesque Nunggum Islet. He gave an instruction that would serve as guidelines for managing and operating the factory. The next leg of his visit was the Kumsanpho Fishery Station. Going round various places of the fishery station such as the room for the education in the revolutionary history and fishermen's hostel, he learned in detail about its construction and preparations for its commissioning. Looking round the wind and solar power station, he was pleased that the officials, scientists and technicians of the relevant field built the power station with a capacity of hundreds of kw which matches well the scenery around it, thus making it possible to satisfactorily meet the demands of the factory and the fishery station for electricity. He gave the thanks of the Supreme Commander of the Korean People's Army to all the soldier-builders engaged in the projects after highly praising them for successfully building the factory and the fishery station to which the Party attaches great importance as the icons in the era of the Workers' Party and thereby doing another good job for the people. He expressed the expectation and belief that the officials and employees of the relevant field, the factory and the fishery station would creditably perform their duty and thus make a positive contribution to improving the people's diet. -0-

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